Excellence in Ag
Rubric & App
The Young Farmers & Ranchers (YF&R) Excellence in Agriculture Award competition is designed as an opportunity for young farmers and ranchers to earn recognition, while actively contributing and growing though their involvement in Farm Bureau and agriculture. Participants will be judged on their involvement in agriculture, leadership ability, and participation/involvement in Farm Bureau and other organizations (i.e., civic, service and community). The ideal candidate(s) for the Excellence in Agriculture Award is an individual or couple who does not have the majority of his/her net income subject to normal production risk.
Deadline: October 9, 2026
2027 AFBF YF&R
Discussion Meet Questions
These questions will be used for Pennsylvania Farm Bureau’s 2026 Discussion Meet and Collegiate Discussion Meet at PFB’s 76th Annual Meeting in November. These questions will be used for the YF&R Discussion Meet held during the AFBF Annual Convention in Charlotte, North Carolina and the Collegiate Discussion Meet held during the AFBF FUSION Conference in New Orleans, Louisiana.
1. Growth in rural areas can strain rural energy infrastructure. How can Farm Bureau work with stakeholders to advocate for proactive planning at the local, state and national levels that safeguards affordable, reliable energy access for farmers and ranchers as well as their rural neighbors while protecting farmland from unnecessary eminent domain?
2. Rural and large animal veterinary practices and professionals continue to decrease in numbers across the country. How can Farm Bureau help attract and retain rural and large animal veterinarians for member communities?
3. With the continued ripple effect of supply chain challenges related to meat processing, how can Farm Bureau leverage its grassroots network to reduce barriers and create pathways for the development of local USDA certified meat processing?
4. How can Farm Bureau and its young leaders leverage relationships with agricultural youth organizations to attract more young leaders to the Young Farmers & Ranchers program?
5. Increased public concern over healthy diets and chronic childhood disease has raised questions, as well as criticism, about modern agriculture and the food system. How can Farm Bureau effectively engage in this discussion and advocate for the critical science-based tools and research farmers need to fulfill their commitment to grow healthy, sustainable food, fiber and fuel?





